<h3>Job Description</h3>
Job Description
<ul>
<li>Serves patrons with food and beverages in a positive and friendly manner.</li>
<li>Provides information to help food and beverage selections.</li>
<li>Presents ordered choices in a prompt and efficient manner.</li>
<li>Maintains dining ambiance with an enthusiastic attitude.</li>
<li>Prepares room for dining by clothing tables and setting decorations, condiments, candles, napkins, service plates, and utensils.</li>
<li>Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies.</li>
<li>Helps patrons select food and beverages by suggesting courses, explaining the chef’s specialties, identifying appropriate beverage pairings, and answering food preparation questions.</li>
<li>Transmits orders to bar and kitchen by recording patrons’ choices and identifying patrons’ special dietary needs and special requests.</li>
<li>Keeps kitchen staff informed by noting timing of meal progression.</li>
<li>Serves orders by picking up and delivering patrons’ choices from bar and kitchen and delivering accompaniments and condiments from service bars.</li>
<li>Responds to additional patron requirements by inquiring of needs and observing dining process.</li>
<li>Maintains table setting by removing courses as completed, replenishing utensils, refilling water glasses, and being alert to patron spills or other special needs.</li>
<li>Concludes dining experience by acknowledging choice of restaurant and inviting patrons to return.</li>
<li>Obtains revenues by totaling charges, issuing bills, accepting payments, delivering bills and payments to host, and returning change or credit card and signature slip to patrons.</li>
</ul>

FOH- Server/Barista/Manager

<h3>Job Description</h3>
Job Description
Mobile barista - Kei Truck Coffee (Abbot Kinney Location)
About us: Kei Truck Coffee is a unique coffee business that operates out of a fully customized, vibrant blue Japanese mini truck. We specialize in serving high-quality crafted espresso drinks at automotive events, and we value a passion for coffee and cars!
Position overview: We are seeking a highly adaptable barista who thrives in fast-paces environments and is ready to drive into action at a moments notice. Our ideal candidate is not only able to pull the perfect shot but also navigate the scene of our pop-up coffee events with ease.
Responsibilities and expectations:
<ul>
<li>Prepare and serve espresso drinks with consistent quality.</li>
<li>Set up and break down mobile coffee station efficiently.</li>
<li>Maintain workspace cleanliness and organization.</li>
<li>Manage POS and cash transactions.</li>
<li>Be available for shifts at short notice and contribute to a positive team environment.</li>
</ul>
Qualifications:
<ul>
<li>Previous barista experience is a plus, but not required.</li>
<li>A valid drivers license preferred for ease of travel to various event locations.</li>
<li>Excellent communication and customer service skills.</li>
<li>Ability to work independently and as part of a team.</li>
<li>Flexibility to work different shifts, including early mornings, evenings, and weekends.</li>
</ul>
Perks!
<ul>
<li>Dynamic work environments that are never boring.</li>
<li>Opportunities for growth and learning new skills in coffee and automotive.</li>
<li>Tips with pay</li>
<li>Cool cars and coffee every time :)</li>
</ul>

Mobile Barista / Manager

<h3>Job Description</h3>
Job Description
Mobile barista - Kei Truck Coffee
About us: Kei Truck Coffee is a unique coffee business that operates out of a fully customized, vibrant blue Japanese mini truck. We specialize in serving high-quality crafted espresso drinks at automotive events, and we value a passion for coffee and cars!
Position overview: We are seeking a highly adaptable barista who thrives in fast-paces environments and is ready to drive into action at a moments notice. Our ideal candidate is not only able to pull the perfect shot but also navigate the scene of our pop-up coffee events with ease.
Responsibilities and expectations:
<ul>
<li>Prepare and serve espresso drinks with consistent quality.</li>
<li>Set up and break down mobile coffee station efficiently.</li>
<li>Maintain workspace cleanliness and organization.</li>
<li>Manage POS and cash transactions.</li>
<li>Be available for shifts at short notice and contribute to a positive team environment.</li>
</ul>
Qualifications:
<ul>
<li>Previous barista experience is a plus, but not required.</li>
<li>A valid drivers license preferred for ease of travel to various event locations.</li>
<li>Excellent communication and customer service skills.</li>
<li>Ability to work independently and as part of a team.</li>
<li>Flexibility to work different shifts, including early mornings, evenings, and weekends.</li>
</ul>
Perks!
<ul>
<li>Dynamic work environments that are never boring.</li>
<li>Opportunities for growth and learning new skills in coffee and automotive.</li>
<li>Tips with pay</li>
<li>Cool cars and coffee every time :)</li>
</ul>

<h3>Job Description</h3>
Job Description
We are looking for early morning to early afternoon manager help. You will be trained by the current manager. As a manager/barista at Carrington Oaks Coffeehouse COLLIERVILLE, you will be expected to adapt to the changing needs throughout the store rapidly. You can easily start off by serving beverages or serving other food items to customers. Later, scheduling the coffeehouse workers or doing inventory.
As a Carrington Oaks Coffeehouse lead barista or manager, your primary responsibilities will include:
<ul>
<li>Making customers feel VERY welcome to the cafe</li>
<li>Prepare coffee and tea beverages for customers</li>
<li>Recommend the coffeehouse’s products to undecided clientele</li>
<li>Clean and maintain the store during downtime as needed</li>
<li>Ensure that you are adhering to food safety procedures at all times</li>
<li>Cash handling and accurately record customer order information</li>
<li>Curbside transactions using POS equipment</li>
<li>Resolve customer complaints quickly and efficiently as they arise</li>
<li>Prepare food items.</li>
<li>Training new employees to coffeehouse standards.</li>
</ul>
Carrington Oaks Coffeehouse Barista Working Hours
Managers/baristas at Carrington Oaks Coffeehouse work a range of different hours based on staffing needs. Typical time periods that you may be expected to come to work include early mornings until mid-afternoon.
In rare cases, overtime may occasionally be required during busy periods.
Barista Working Environment
Working as a manager/barista at Carrington Oaks Coffeehouse will require extended periods of standing and walking around quickly. Also, you must be comfortable working in a fairly confined area with multiple other employees around you.
Depending on the station you are assigned to, you will be exposed to hot temperatures while operating various cooking equipment, as well.
While stocking and moving equipment, you will also be crouching a lot throughout the day.
Carrington Oaks Coffeehouse Barista Salary
The starting pay for Carrington Oaks Coffeehouse baristas may vary considerably based on various factors, such as your previous work experience. As a lead or manager, you MAY be expected to work and learn the operation to later move into the manager position.
In addition, all employees receive exclusive discounts on the store’s products and typically receive a shared portion of DAILY tips as well.
Carrington Oaks Coffeehouse Employee Perks
Here is a full list of the benefits and perks offered to Carrington Oaks Coffeehouse employees.
Perks:
<ul>
<li>In-store employee discount;</li>
<li>Fitness Studio discounts (at The Exercise Coach Collierville or Lakeland);</li>
</ul>
Required Skills &amp; Experience
It’s important to know the required skills and experience that Carrington Oaks Coffeehouse will expect you to have in order to become a manager/barista for them.
These may include:
<ul>
<li>A leader - not a boss</li>
<li>Working well under pressure</li>
<li>Strong communication skills</li>
<li>Being punctual</li>
<li>Having strong planning skills</li>
<li>Being detail-oriented</li>
<li>Multi-tasking ability</li>
<li>Customer service experience</li>
<li>Foodservice experience</li>
</ul>
Company DescriptionHawkan Corporation is a local business that operates two Exercise Coach locations in the greater Memphis area and two coffeehouses. 
<h3>Company Description</h3>
Hawkan Corporation is a local business that operates two Exercise Coach locations in the greater Memphis area and two coffeehouses.

Coffee Shop Barista, Lead or Manager

<h3>Job Description</h3>
Job Description
Donut Distillery Supervisor/Manager! 
Bartender, Barista, and Donut Maker 
Full-Time positions available
Role Objectives: Joining our Donut family comes with perks to support you in your personal and professional journey. 
<ul>
<li>
Teamwork: experience what it feels like to be inspired by your leaders, be supported by your teammates, and be encouraged to reach your full potential in life while working with us. 
</li>
<li>
Learning + Development: take on leadership and create long-term goals with us as a leader from the start! We encourage creativity and are open to any and all ideas to help us improve our business. 
</li>
<li>
Culture: belong to a culture of diversity and a family of fun. We focus on making sure each individual thrives in our culture. There is a place for everyone. There are no rules for our donuts and our donuts don't discriminate. As long as you are giving your best you will succeed in this environment. 
</li>
</ul>
We’re anticipating rapid growth this year. We are franchising around the country and need people that are ready to grow and succeed with us. 
YOUR Role Objectives: Day in the life at Donut Distillery
<ul>
<li>
Customer service - help people choose donuts and beer that are the best fit for them. 
</li>
<li>
Donuts - make beautiful mini donuts. People come from far and wide to eat our gourmet donuts! 
</li>
<li>
Coffee - make our personal coffee blend that is roasted specifically for us. From homemade syrups to cocktails, our coffee is personalized and delicious for anyone.
</li>
<li>
Bar - pour our 7 local beers or prosecco on tap. Also, we offer a limited selection of seasonal cocktails. 
</li>
</ul>
Desired Experience: 
<ul>
<li>
Catering (optional) 
</li>
<li>
Bar Tending (optional)
</li>
<li>
Food industry
</li>
<li>
Any experience; we do it all!
</li>
<li>
Supervisor/Management
</li>
</ul>
Compensation: Varies based on experience
We are Nashville cowgirl/boy meets Woodstock hippie. Our cosmic culture is based on creating a unique experience for not only our customers but our employees as well. Weird is cool! Our funky down-to-earth atmosphere is just part of the fun as we aim to provide high-quality services including our donut toppings, coffee, local craft beer, donut shots, mimosa/beer flights, and spiked donut milkshakes (etc.) All while supporting each other and making our work environment enjoyable. 
Contact: (601) 594-5521
Instagram: donutdistillery
Website: <a href="http://www.donutdistillery" target="_blank">www.donutdistillery</a>

Supervisor/Manager - Barista, Donut Maker, Bartender

<h3>Job Description</h3>
Job Description
The Boy &amp; The Bear - Coffee Roastery is a small fast-growing company in the specialty coffee industry. Our team is looking for strong minded baristas with enthusiasm and energy to share our story, our brand and coffee knowledge to our customers. Our coffee brand is going through an exciting phase of expansion right now which means that we need you to put your heart in our brand with an interest to develop as a person and professional barista. If you are looking to share the specialty coffee experience with our customers to the next higher level and you think you will be a great fit to The Boy &amp; The Bear, we will be happy to receive your application..
-------
LEAD BARISTA / STORE LEADER'S ASSITANT
-----
PART-TIME: 20 to 25 hours a week.
- $17.5 per hour + Tips. ( Average of + $8.5 / HR )
- You will be scheduled 5 days a week / 2 days off.
- 5 to 6 hours shifts.
REQUIREMENTS:
- You are passionate for world class specialty coffee.
- Impeccable Customer Service.
- 2 years of experience in the Specialty Coffee industry (Deal Breaker)
- Solid Latte Art Skills. (Deal Breaker)
- Knows how to dial and make the right variable adjustments for a great espresso shot.
- Reliable on every shift and STRONG WORK ETHICS.
- Detail oriented
- Problem solver
- Legacy to our customer experience and product quality is your big priority.
- Flexible schedule and MUST be able to work Friday, Saturdays, Sundays, and holidays.
- Food Handlers card required.
- Must work well with others and take initiative.
- Keeping a healthy and amicable work environment is also your priority.
- Must be 18 years old or older.
- Being Able to attend shifts at our three of our locations Redondo Beach, Culver City &amp; Westchester when / if required is a BIG PLUS. (All three locations within 12miles distance)
RESPONSIBILITIES
Leadership and Team Organization.
- Makes decisions at the store level and notifies Store Manager as well as ownership.
- Attend to our team members' concerns and solve them effectively.
- Identifies unprofessional and or toxic behaviors within your store team and addresses to keep a positive and safe work environment.
- Leads and reinforces our company’s values and specialty coffee culture between our team to project the same into our customer’s experience.
- Responsible for shift covering when sick days or no show for other team members.
- Knows how to organize your team according to everyone’s strengths for a faster service and consistent product quality.
Product Quality and Store Appearance.
- Ensures all cafe areas are clean and tidy by creating Daily cleaning schedules for the entire store.
- Always keeps shelves and fridges fully stock and clean.
- Keeps products on the shelves aligned and organized by date.
- Manages raw material by date to avoid/reduce unnecessary waste.
- Solves every unforeseen store task in a timely manner and effectively.
- Maintains safety features and optimal store appearance, FOH, and BOH.
Customer Experience.
- Order’s turnaround time is always your main priority.
- Ensures every order will be a faster service with a consistent high product quality.
- Ensures that the barista on the register greets every customer immediately in a friendly manner before the customers greet first.
- Attends to customer’s feedback, complaints and finds ways to resolve any situation making sure the customer is finally satisfied. <a href="http://www.theboyandthebear.com" target="_blank">www.theboyandthebear.com</a>
Company DescriptionOur goal as a coffee roasting company is to serve the best cup of coffee someone has ever had in their life. It is not an easy task but something we strive for everyday by sourcing coffees direct from Colombia and finally, roasting, brewing and serving it in Los Angeles. . The Boy &amp; The Bear have a high believe in customer service and we value for our customers to experience something unique and not least friendly. In our team we put a lot of work into designing our store’s in a way our customers will be able to immerse the whole Colombian culture and coffee experience. As The Boy &amp; The Bear is not only about specialty coffee. It is also about our Colombian culture, sounds and the people. . The Boy &amp; The Bear - Coffee Roastery was established in 2012 as a pop up shop in Villavicencio – Colombia. With a task of serving Colombian coffees only. We work in close relationships with most of our coffee farmers because we believe in transparency and honest connections. . The first official storefront in Redondo Beach CA. opened its doors in 2016. Two years later The Boy &amp; The Bear was able to bring the best Colombian coffee experience to Culver City in early 2018. And now Westchester CA, a beautiful and welcoming neighborhood 5min from LAX also has this magical Colombian experience to be shown as it opened in December 2019. 
<h3>Company Description</h3>
Our goal as a coffee roasting company is to serve the best cup of coffee someone has ever had in their life. It is not an easy task but something we strive for everyday by sourcing coffees direct from Colombia and finally, roasting, brewing and serving it in Los Angeles.\r\n.\r\nThe Boy &amp; The Bear have a high believe in customer service and we value for our customers to experience something unique and not least friendly. In our team we put a lot of work into designing our store’s in a way our customers will be able to immerse the whole Colombian culture and coffee experience. As The Boy &amp; The Bear is not only about specialty coffee. It is also about our Colombian culture, sounds and the people.\r\n.\r\nThe Boy &amp; The Bear - Coffee Roastery was established in 2012 as a pop up shop in Villavicencio – Colombia. With a task of serving Colombian coffees only. We work in close relationships with most of our coffee farmers because we believe in transparency and honest connections.\r\n.\r\nThe first official storefront in Redondo Beach CA. opened its doors in 2016. Two years later The Boy &amp; The Bear was able to bring the best Colombian coffee experience to Culver City in early 2018. And now Westchester CA, a beautiful and welcoming neighborhood 5min from LAX also has this magical Colombian experience to be shown as it opened in December 2019.

Lead Barista @ The Boy & The Bear - Coffee Roastery / Redondo Beach

<h3>Job Description</h3>
Job Description
Our company is looking for a Barista/Cashier to join our team.
Responsibilities:
<ul>
<li>Restocking all supplies throughout the shift;</li>
<li>Maintains a clean and organized workspace;</li>
<li>Knowledge of menu and gift items;</li>
<li>Prepare hot and cold beverages; such as coffee, espresso drinks, teas and smoothies;</li>
<li>Responsible for setting up work station in a timely manner and restocking supplies and equipment and reporting repairs as needed;</li>
<li>Performs Service Recovery and then refers customer complaints/comments to appropriate supervisor/manager;</li>
<li>Prepare daily bookwork, accounting for overages/shortages as necessary;</li>
<li>Performs cleaning functions and other daily duties in assigned area according to departmental policies and procedures;</li>
<li>Follows Juice Press employee handbook, operational policies and procedures (cash handling, dress code);</li>
<li>Recognizes and reinforces individual and team accomplishments by using existing tools;</li>
<li>Communicates effectively with store manager in regards to store, employee and customer needs;</li>
<li>Acts in a responsible manner that promote the culture, values and mission of Juice Press;</li>
<li>Maintains regular and consistent attendance and punctuality;</li>
<li>Maintains store cleanliness;</li>
<li>Ability to multitask and remain calm during periods of high volume to keep store operating to standard and to set a positive example for the team.</li>
</ul>
Requirements:
<ul>
<li>Regularly required to handle food and hot beverages;</li>
<li>Regularly required to stand, walk, talk and hear;</li>
<li>Well organized and detail oriented;</li>
<li>Frequently required to use hand to finger motions, handle or feel objects, reach with hands and arms;</li>
<li>Must be able to work overtime as needed;</li>
<li>Entry-level position;</li>
<li>Must be able to adjust vision to both day and night lighting, and be able to focus on distant and close-range projects;</li>
<li>May work special events, as needed;</li>
<li>Maintains positive Company morale and professional attitude;</li>
<li>Excellent verbal and written skills;</li>
<li>Regularly required to lift and/or move items up to 30 pounds;</li>
<li>Runs errands, when needed, to pick up supplies and/or product.</li>
</ul>
Company DescriptionFamily owned Cafe and Bakery in the Castro District specializing in Vietnamese cuisine and homemade baked goods. 
<h3>Company Description</h3>
Family owned Cafe and Bakery in the Castro District specializing in Vietnamese cuisine and homemade baked goods.

Barista/Cashier

<h3>Job Description</h3>
Job Description
$17 per hour PLUS Tips!!!
Carraway Village Luxury Apartments
The barista is responsible for serving all products with friendly, individualized attention towards each customer. He/she is also responsible for educating customers about our premium coffees and teas. The barista fulfills any other duties and represents the coffee bar in a professional manner.
LOCATION
Chapel Hill, NC
ESSENTIAL FUNCTIONS
<ul>
<li>Maintains the highest quality, consistent product standards.</li>
<li>Follows all Company drink recipes and procedures.</li>
<li>Develops an understanding of coffee and tea regions and the various differences in flavor and blends.</li>
<li>Proficiently prepares blended and cold drinks provided by the store.</li>
<li>Greets all customers with fast, friendly, personalized service and develops a rapport with customers by learning their names, favorite drinks and food items.</li>
<li>Verbally receives and calls back customer orders in a friendly manner.</li>
<li>Reports all customer complaints to manager on duty.</li>
<li>Responds proactively to prevent customer service situations.</li>
<li>Maintains efficient, friendly service.</li>
</ul>
Desired Skills
<ul>
<li>Entry level position.</li>
<li>Maintains positive Company morale and professional attitude.</li>
<li>Excellent verbal skills.</li>
<li>Well-organized and detail-oriented.</li>
<li>Regularly required to stand, walk, talk and hear.</li>
</ul>
Minimum Qualifications 
<ul>
<li>High School degree or GED</li>
<li>Must be able to work approximately Monday - Saturday: 6:00 am to 12:00 pm</li>
<li>2+ years customer service experience</li>
<li>Successfully pass a drug test</li>
</ul>
Preferred Qualifications
<ul>
<li>Barista experience</li>
</ul>
$17.00 per hour PLUS tips!
Company DescriptionImagine a company with a dedication to its employees. Here at Northwood Ravin, you’ll find an unparalleled culture that seeks to facilitate strong working relationships among all our team members. From annual Family Day events to quarterly luncheons, awards ceremonies and company Field Days, our mission is to create a company that is strong from the inside out. These unique events, along with yearly bonus programs, tenure recognition and continuing education are just a few of the things that set us apart. Look at other companies and compare. This is Northwood Ravin and WE are NWR. #SomosNWR 
<h3>Company Description</h3>
Imagine a company with a dedication to its employees. Here at Northwood Ravin, you’ll find an unparalleled culture that seeks to facilitate strong working relationships among all our team members. From annual Family Day events to quarterly luncheons, awards ceremonies and company Field Days, our mission is to create a company that is strong from the inside out. These unique events, along with yearly bonus programs, tenure recognition and continuing education are just a few of the things that set us apart. Look at other companies and compare. This is Northwood Ravin and WE are NWR. #SomosNWR

Barista- Carraway Village Luxury Apartments

<h3>Job Description</h3>
Job Description
Job Summary A unique and successful coffee start-up is looking for barista&nbsp;shift lead to run the Danville shop 1-2 days a week to start. Can grow into full-time quickly.&nbsp; Prepare and serve exemplary coffee beverages, educate customers about variety of coffee beans and coffee drinks available.&nbsp; General Accountabilities: Greet customers, encourage to try our coffees, including those new to them. Prepare and serve hot and cold beverages. Operate a sophisticated 2-group semi-automatic Nuovo Simonelli espresso machine. Operate different coffee grinders, each designed for a different type of coffee drink. Prepare our signature espresso-based coffees, including the natural&nbsp;Mocha. Prepare slow brewed Turkish, Greek, aka Arabic coffees. Provide customers with product details, such as coffee blend or preparation descriptions as requested. Serve prepared foods, such as muffins, biscotti, and bagels.&nbsp;
Manage other workers in the same shift. *The company reserves the right to add or change duties at any time. Job Qualifications Prior barista experience required. Exceptional customer service, friendly demeanor. Understanding of or interest in learning various details of coffee beans roasting and coffee drinks preparation. Skills Rise early, work hard, serve coffee! Excellent communication and customer service. Must know or interested in learning how to prepare superb cappuccino, latte, and mocha. Knowledge of ethnic coffees (e.g. Turkish, Greek, Arabic) and rituals is a big plus. Interest in growing into a store manager a plus.
Company DescriptionBest Coffee in CA according to Buzfeed and Yelp: <a href="https://www.buzzfeed.com/samanthawieder/best-coffee-spot-in-every-us-state" target="_blank">https://www.buzzfeed.com/samanthawieder/best-coffee-spot-in-every-us-st…</a> 
<h3>Company Description</h3>
Best Coffee in CA according to Buzfeed and Yelp:\r\n<a href="https://www.buzzfeed.com/samanthawieder/best-coffee-spot-in-every-us-state" target="_blank">https://www.buzzfeed.com/samanthawieder/best-coffee-spot-in-every-us-st…</a>

Barista - Shift Lead

<h3>Job Description</h3>
Job Description
We are a new cafe on Ventura's Main Street and we are seeking an experienced Barista to join our team. This role will report directly to the General Manager. This is a great schedule for the right candidate--No late nights! Job Overview:
<ul>
<li>Preparing and serving hot and cold drinks such as coffee, tea, artisan and speciality beverages.</li>
<li>Good Work Ethic</li>
<li>Friendly Disposition</li>
<li>Respect for coworkers</li>
<li>Ability to listen and understand directions</li>
<li>Attention to detail</li>
<li>Knowledge of proper food storage, sanitation, and safety</li>
<li>Punctuality and sense of urgency</li>
</ul>
QUALIFICATIONS:
<ul>
<li>Previous barista experience</li>
<li>Excellent customer service skills</li>
<li>Personable, friendly, and outgoing</li>
</ul>
This is an ideal position for someone who is dedicated to providing great service and is seeking to become a member of a hard-working and fun team
PHYSICAL REQUIREMENTS:
<ul>
<li>Ability to lift 10- 20lbs if necessary.</li>
<li>Safely and effectively use all necessary tools and equipment.</li>
<li>Stand and walk for the entirety of an eight-hour shift, including moving safely through all areas of the restaurant.</li>
</ul>
If you feel you meet the requirements, are a team player, experienced, passionate, and dedicated to your craft, we want to hear from you! Please reply with a copy of your resume AND a cover letter detailing why you'd be a great addition to our team!

26 barista-manager Jobs