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<h3>Job Description</h3>
Hungry for Hospitality? 
FIRE UP YOUR CAREER! Anthony’s Coal Fired Pizza has the FRESHEST ingredients any way you slice it! When you put good things in the Oven, good things come out. Everything served HOT, HOT, HOT, including our signature pizzas that are cooked in a 900-degree Oven. You're the last piece of the pie! People are our greatest ingredient for success and the most important part of who we are! At Anthony’s, you’ll be a part of an exciting, passionate, and dedicated team with growth opportunities. We have a strong commitment to our team’s personal and professional success, so we offer highly competitive compensation and great benefits:
Salary $2.23 - $3.63 per hour Plus Tip
BARTENDER * Flexible Work Schedules * Career Growth Opportunities * Benefits for eligible team members * Referral Bonus * Hands-on training programs for Menu and Beverage knowledge
Bartender is generally offered as a part time restaurant job. 
Prior experience Bartender, bar back, barback, server, servers, waiter, waiters, wait staff or other part time FOH restaurant jobs highly desirable.
Prior experience is highly desirable in one of the following roles and brands: Bartender, bar back, barback, server, servers, waiter, waiters, wait staff or other part time FOH restaurant jobs at Anthony's Coal Fired Pizza, Yard House, Tap 42, Lazy Dog, Cheesecake Factory, TGI Fridays, Longhorn, True Food Kitchen, Maggiano's.
Requirements/Responsibilities
Bartender Requirements/Responsibilities * Previous bartending experience preferred * Be a hospitality champion by having awareness in the dining room and upholding ACFP standards * Embraces the ACFP menu in order to answer guests’ questions and suggestively sell * Create craft cocktails * Have knowledge of alcoholic service laws and standards * Be of legal age to serve alcohol based on state mandated guidelines * Build a rapport with our guests * Work in a standing position throughout their shift * Maintain a great attitude and smile throughout their shift * Operate a point-of-sale system * Safely lift up to 30 pounds * Passionate quality food safety, quality standards &amp; sparkly clean restaurant
Prior experience Bartender, bar back, barback, server, servers, waiter, waiters, wait staff or other part time FOH restaurant jobs highly desirable.
Prior experience is highly desirable in one of the following roles and brands: Bartender, bar back, barback, server, servers, waiter, waiters, wait staff or other part time FOH restaurant jobs at Anthony's Coal Fired Pizza, Yard House, Tap 42, Lazy Dog, Cheesecake Factory, TGI Fridays, Longhorn, True Food Kitchen, Maggiano's.
Special Instructions
Please do not send any emails, resumes, or call. We are making it really easy to apply for this position.
 Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.
 ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

Bartender

<h3>Job Description</h3>
Bartender
The Bartender reports to the Restaurant Manager on duty and is the primary resource to ensure each guest receives a Gold Standard bar experience on every visit. 
 Responsibilities
 People
<ul>
<li>Greet guests with a smile! Responsible for welcoming new and repeat guests every visit</li>
<li>Build a rapport with regular guests to create a welcoming atmosphere </li>
<li>Promote a fun and positive work environment</li>
<li>Teamwork! Must be able to work with others on the line and communicate effectively with cooks and managers in a busy restaurant environment</li>
</ul>
 Operations
<ul>
<li>Learn/know drink recipes (standard bar and Smashburger signature) </li>
<li>Verify identification and age requirements of guests before serving guests </li>
<li>Adhere to local and state liquor laws -Adhere to our company alcohol service policies</li>
<li>Maintain ABC certification card</li>
<li>Mix and serve drinks following set standard recipes</li>
<li>Ensures that drinks are poured accurately and delivered promptly </li>
<li>Be knowledgeable of all menu items so you can make meal suggestions and answer questions</li>
<li>Verify each guest order for accuracy when entering into the POS and complete POS transactions</li>
<li>Follow tab management, cash handling and payment collection procedures (balance cash drawers and receipts at the end of a shift) </li>
<li>Visit guests after food delivery to ensure guests have everything they need (refills, condiments, etc.) and that their experience has been perfect</li>
<li>Encourage guests to complete surveys upon each visit</li>
<li>Foster and value a safe work environment by following all personal and food safety and security standards</li>
<li>Have pride in keeping floors, counters, dining area and restrooms clean at all times</li>
<li>Ability to listen, communicate and work well with others in a busy restaurant environment</li>
<li>Values integrity and doing the right thing, even when no one is watching </li>
<li>Serve guests safely and responsibility with the highest integrity</li>
</ul>
 Profit
<ul>
<li>Follow company cash policies to ensure minimal losses through theft or shortages</li>
<li>Upsell food items to all guests ordering </li>
<li>Follow company order accuracy procedures to ensure a happy guest and minimize waste</li>
</ul>
Sales
<ul>
<li>Adhere to all active marketing promotions</li>
</ul>
Smashburger Guest Service Expert Requirements 
<ul>
<li>Must be 21years old</li>
<li>Physical ability to stand for extended periods of time and to move and lift boxes of food/ supplies up to 60 lbs.</li>
<li>Show up on time to work variable hours/days, including nights, weekends, and holidays</li>
<li>Adhere to Smashburger uniform policy</li>
<li>Must successfully complete Smashburger training program</li>
<li>Ability to follow all guidelines and procedures set forth by Smashburger, local, state, and federal employment regulations</li>
<li>Must be able to produce authorized U.S. work documents; Smashburger participates in E-verify </li>
</ul>
 “This position requires the individual to be vaccinated with at least one dose of COVID-19 Vaccine NYC Public mandate by September 13, 2021 unless the individual can prove a qualifying exemption.”

 We use eVerify to confirm U.S. Employment eligibility.

<h3>Job Description</h3>
Introducing M&amp;#x113;düz&amp;#x101; Mediterrania, an extraordinary culinary journey inspired by the timeless allure and captivating essence of the Mediterranean. At M&amp;#x113;düz&amp;#x101;, time slows as vibrant Mediterranean traditions blend with old-world habitats. We dedicate every moment to celebrating the beauty of each meal, offering a high-energy, boundary-transcending fine dining experience that transports you to sun-kissed coasts, azure waters, and vibrant culture of the region. We redefine Mediterranean cuisine, honoring its rich heritage while pushing culinary innovation. Our name, M&amp;#x113;düz&amp;#x101;, pays homage to the rich mythology and embodies the captivating allure that awaits our guests. Introducing M&amp;#x113;düz&amp;#x101; Mediterrania, an extraordinary culinary journey inspired by the timeless allure and captivating essence of the Mediterranean. At M&amp;#x113;düz&amp;#x101;, time slows as vibrant Mediterranean traditions blend with old-world habitats. We dedicate every moment to celebrating the beauty of each meal, offering a high-energy, boundary-transcending fine dining experience that transports you to sun-kissed coasts, azure waters, and vibrant culture of the region. We redefine Mediterranean cuisine, honoring its rich heritage while pushing culinary innovation. Our name, M&amp;#x113;düz&amp;#x101;, pays homage to the rich mythology and embodies the captivating allure that awaits our guests. 

Our elevated dining concept is for an experienced Bartender who is familiar with a wide variety of craft cocktails and can deliver excellent customer service. The Bartender will be responsible for keeping the drinks flowing, the guests satisfied, and the business running smoothly. In order to do this, the Bartender will serve patrons at the bar while fulfilling drink orders for the dining room, monitoring the cash drawer at the bar, and maintaining alcohol and beverage control and proper inventory levels. 
Bartender reports to the General Manager, as well as all other management staff, working closely with the Bar Manager regarding Bar &amp; Beverage operations and functions. The Bartender can go directly to the Bar Manager regarding any issues, operational ideas &amp; concerns however reports directly to all management and the General Manager. 
Responsibilities 
<ul>
<li>
Deliver a consistently high level of customer service to each client and maintain a safe environment by identifying problem clients and having them removed
</li>
<li>
Keep bar area and liquor room clean and organized in accordance with the company’s guidelines as well as the requirements of the local health department
</li>
<li>
Maintain an accurate cash drawer throughout the shift and be able to account for any discrepancies in the final drawer tally
</li>
<li>
Mix all drinks based on the serving sizes as outlined in the company manual to keep drink costs at a minimum
</li>
<li>
Develop an efficient work pace that keeps the customers at the bar and in the dining room satisfied at all times
</li>
</ul>
<ul>
<li>
Assist training of new hires and promote constant growth and learning to ensure brand standards are maintained
</li>
<li>
Maintain awareness of new bar items and cocktails
</li>
<li>
Effectively communicate between Bar and servers, bussers and runners, and staff and management regarding 86’d items, menu changes, etc. 
</li>
<li>
Ensure correct products are being used as specified by Beverage Director and the menu 
</li>
</ul>
<ul>
<li>
Ensure all items are prepared properly by bar prep
</li>
<li>
Ensure that opening and closing duties are being completed to standard
</li>
<li>
Build rapport with guests in order to grow our number of repeat customers  
</li>
</ul>
Qualifications
<ul>
<li>
Night, weekend, and holiday availability
</li>
<li>
Ability to stand for the duration of shifts and lift/push/pull up to 25 lbs
</li>
<li>
Experience working a high volume bar, preferably within a fine dining setting
</li>
</ul>

<h3>Job Description</h3>
Position Overview:
The all-new Cambria Hotel Lake Placid - Lakeside Resort is seeking an enthusiastic Server to join our hotel's culinary team. As a Server, you will play a key role in providing exceptional guest service within our hotel's dining areas. Your primary responsibility will be to ensure guests have a pleasant dining experience by delivering prompt and courteous service. You will be part of a dedicated team committed to delivering outstanding hospitality and creating lasting memories for our guests.
Job Responsibilities:
<ul>
<li>Prepare drink orders for guests according to specified recipes using measuring systems</li>
<li>Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools.</li>
<li>Prepare fresh garnishes for drinks.</li>
<li>Stock ice, glassware, and supplies</li>
<li>Familiarize yourself with menu items, daily specials, and promotions, and actively upsell additional items to enhance the guest experience and increase revenue.</li>
<li>Stay informed about the hotel's facilities, events, and services to provide guests with accurate information and assist with inquiries.</li>
<li>Address guest concerns promptly and professionally, striving to resolve issues to their satisfaction and escalating any unresolved matters to the appropriate supervisor.</li>
<li>Collaborate with other team members, including kitchen staff and management, to ensure smooth service flow and maintain a harmonious work environment.</li>
<li>Adhere to all food safety and health regulations, maintain cleanliness standards, and ensure the dining area is safe and hygienic.</li>
<li>Process guest payments accurately and securely, handling cash and credit transactions following hotel procedures.</li>
<li>Possibility to work banquets and to be creative with new drink recipes.</li>
</ul>
Qualifications and Requirements:
Previous experience as a server or in a related customer service position is preferred.
<ul>
<li>Previous experience as a bartender, and mixology knowledge required.</li>
<li>Excellent communication and interpersonal skills, with the ability to interact professionally with guests and colleagues.</li>
<li>Customer-oriented with a strong desire to provide outstanding service.</li>
<li>A positive attitude and the ability to work effectively in a fast-paced and dynamic environment.</li>
<li>Knowledge of food safety and hygiene standards is a plus.</li>
<li>Willingness to work flexible hours, including weekends and holidays, as per the hotel's operational requirements.</li>
<li>Physical stamina and the ability to stand, walk, and lift moderate weights for an extended period.</li>
</ul>
Cambria Hotel Lake Placid - Lakeside Resortis an equal-opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.
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<h3>Job Description</h3>
Description:
*Now Hiring Bartenders*

COME JOIN OUR TEAM:

Join us for on-the-spot interviews and hiring Monday through Friday 2 pm - 4 pm.

Be a part of the Copelands of New Orleans FAMILY! We offer a fun, innovative, and rewarding environment. This New Orleans Classic is proudly celebrating 40 years of excellence and is looking to continue with exceptional people like YOU. We practice the highest standards in all we do. We are proud to serve, and we thrive on pleasing others.

We are seeking Bartenders with a great attitude and a love for serving great local food!

Here are just a few reasons YOU want to be a part of our family:
<ul>
<li>Our fast &amp; easy hiring process!</li>
<li>We offer Flexible Schedules to fit YOUR life’s needs.</li>
<li>Potential to earn up to $1K a week in tips!</li>
<li>Earn prizes and awards based on sales and performance.</li>
<li>We appreciate our employees, and we show it.</li>
<li>Employee celebrations &amp; recognition.</li>
<li>Make more MONEY by taking advantage of our GROWTH opportunities.</li>
<li>We are all about growing our team from within.</li>
<li>Employees &amp; guests are our Top Priority.</li>
</ul>
We offer Amazing Benefits:
o Paid Time Offo Employee discount on shift mealso medical insuranceo Employee &amp; Family Assistance Programso 401K

Requirements:
Great Skills to Have:
· Proven bartending experience.
· Attentive and patient with guests
· Value teamwork
· Upbeat and friendly
· Responsible &amp; trustworthy
· Attention to cleanliness &amp; safety!
· Open to learning and training

<h3>Job Description</h3>
Mex1 Coastal Cantina is looking for experienced, hard-working, and motivated staff members to serve delicious Mexican fare and cocktails at three family-friendly locations across Charleston - West Ashley, Sullivan’s Island, and Mount Pleasant.
NOW HIRING FULL TIME &amp; PART TIME
Bartender / Mixologist / Bar tender
Looking for outgoing and skilled bartenders to provide an excellent guest drinking experience.
<ul>
<li>3 years of bartending experience preferred. High volume is a plus.</li>
<li>Must have a positive attitude and willingness to be a team player.</li>
<li>Resume and proven working experience as a bartender</li>
<li>Excellent knowledge in mixing, garnishing, and serving drinks</li>
<li>Computer literacy</li>
<li>Ability to keep the bar organized, stocked, and clean</li>
</ul>
Benefits
<ul>
<li>Positive work environment</li>
<li>Flexible schedules</li>
<li>Paid time off</li>
<li>Health insurance</li>
<li>Dental insurance</li>
<li>Vision insurance</li>
<li>Employee discount on food and merchandise</li>
</ul>
Equal Opportunity Employer

<h3>Job Description</h3>
Join a supportive and inclusive team that values your contribution and encourages your growth.
Part Time and Full Time Opportunities – Now Hiring!
Are you a skilled mixologist with a passion for creating unique and delicious cocktails? Do you thrive in a high-energy environment and enjoy providing exceptional service to guests? If you have a creative flair for crafting signature drinks and a warm and engaging personality, we have the perfect opportunity for you as a Bartender at our upscale Tex-Mex restaurant!
As a Bartender, you will be at the forefront of our bar, showcasing your bartending skills and creating memorable experiences for our guests. You will be responsible for crafting a wide range of cocktails, from classic to innovative, using high-quality ingredients and techniques. Your exceptional customer service skills, extensive knowledge of cocktails, and ability to multitask will make you a key contributor to our bar team.
Why Join Our Team:
<ul>
<li>Opportunity to showcase your bartending skills and create signature cocktails in an upscale and vibrant atmosphere.</li>
<li>Work with a team of passionate individuals, who are dedicated to providing exceptional hospitality.</li>
<li>Competitive wages and potential for great earning potential in tips and tipshare.</li>
<li>Ongoing training and development.</li>
<li>Be part of a growing restaurant brand with potential for career advancement.</li>
<li>Flexible Hours</li>
<li>Strong company culture Additional benefits may be subject to generally applicable eligibility, waiting period, contribution, and other requirements and conditions:
<ul>
<li>Medical, Dental, Vision, and Telemedicine</li>
<li>401(k)</li>
</ul>
</li>
</ul>
Responsibilities:
<ul>
<li>Craft and serve a variety of cocktails, including signature cocktails, with precision and flair.</li>
<li>Provide exceptional customer service by engaging with guests, taking orders, and making recommendations.</li>
<li>Maintain a clean and organized bar station, including stocking and replenishing bar supplies.</li>
<li>Prepare garnishes, fresh ingredients, and house-made syrups for cocktails.</li>
<li>Educate guests about our cocktails and provide information about our Tex-Mex cuisine.</li>
<li>Handle cash and process payments accurately using the point-of-sale (POS) system.</li>
<li>Adhere to all state and local laws regarding the sale and service of alcohol.</li>
</ul>
Qualifications:
<ul>
<li>Bartending experience in a fast-paced restaurant or bar setting.</li>
<li>Must be 21 years of age or older.</li>
<li>Strong knowledge of cocktails, spirits, and mixology techniques.</li>
<li>Ability to create unique and innovative cocktails while maintaining consistency and quality.</li>
<li>Excellent customer service skills, with a friendly and engaging personality.</li>
<li>Ability to multitask and work efficiently in a high-volume environment.</li>
<li>Knowledge of local and state laws and regulations related to the sale and service of alcohol.</li>
</ul>
Uncle Julio's Restaurant Group, parent to Uncle Julio's, Hacienda Colorado, and Savage Burrito, is known for made-from-scratch Mexican cuisine, using fresh ingredients and authentic recipes to create its signature taste. With a successful track record over the past 30 years and 43 restaurants in twelve states, Uncle Julio’s restaurants are defining the polished casual Mexican industry and continues to expand.
Equal Employment Opportunity
Uncle Julio’s bases all employment decisions, including selection of employees and the job advancement of employees, on an individual’s qualifications, aptitude, and experience for the position, as well as satisfactory references. The Company does not discriminate with respect to terms and conditions of employment on the basis of a person’s race, creed, color, religion, age, gender, genetic information, national origin, sex, uniform service, veteran status, protected disability, and any other category protected under federal or state law. This policy of equal employment opportunity applies to all policies and procedures relating to recruitment and hiring, compensation, benefits, and all other terms and conditions of employment

<h3>Job Description</h3>
You know the stories you share with friends, the ones which have developed and improved over time? Those tales are as comfortable as your favorite pair of jeans, and you look forward to the next time you get the opportunity to enjoy.
At Chuck Lager's America Tavern, we are dedicated to creating new stories, adventures you and our guests to share for years to come.
We're Hiring:
Bartenders 
Seeking guest focused, highly motivated Team Members. Candidate must be willing to work in a fast paced, friendly team environment. Night and weekend availability required. We want to hear from you! We are an Equal Opportunity Employer
The advertised pay is an estimate, you will be paid the tip credit minimum wage plus tips.

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