General Manager/ Assistant General Manager Arlington VA. Salary $80,000.00-$100,000.00 This is a very unique growth opportunity for an experienced restaurant Assistant General Manager - General Manger levels The role will require top-tier leadership for all aspects of a full-service restaurant/bar/events venue Base pay $80K - $100K Full benefits.
Are you seeking a completely fulfilling, fun, and financially rewarding hospitality career? We are looking to hire the very best Restaurant General Manager Professionals in the industry who are really craving the opportunity to become leaders and bring out the best in the people around them. Apply today for our location in Arlington, VA. Help us cultivate a better culinary world and be part of something extraordinary by joining our team filled with employees who have achieved more than they ever thought possible. We like our guests to just walk in, take a seat, kick back, and experience the delicious food, exhilarating flavors, and excellent service! Apply today to be considered for the position of General Manager for our company located in Arlington, VA. Title of Position - General Manager Job Description: The General Manager will oversee the day-to-day operations of the restaurant including sales, fiscal operations, accounting, recruitment, and maintenance of the building and equipment. The General Restaurant Manager will be responsible for managing the revenue with the goal being to exceed budget and preserve cost-effectiveness and profitability in agreement with company policies. The General Manager will be required to prepare monthly reports for the corporate office and should have the ability to follow corporate office financial procedures, including but not restricted to; handling cash, credit cards, accounts payable, accounts receivable, payroll, and all other financial transactions. A large part of being a good leader and better General Manager is the ability to build an outstanding team around you, hiring, mentoring, and guiding the team to achieve success both personally and professionally. Benefits: •Paid training •Competitive salary structure •Health and life insurance •Paid vacations Qualifications: •The General Manager must be extremely guest orientated with the highest degree of honesty and integrity •Open availability is a requirement for the General Manager •The ability to drive positive sales and raise guest counts is a must for the General Manager •The General Manager must be passionate about and thrive on the development and mentoring of others •This position requires a minimum of 3 years of experience as a General Manager Apply Now - General Manager located in Arlington, Virginia If you would like to be considered for this position, email your resume to email@example.com Resumes are treated confidentially
Meet Your Recruiter
Tom Bull, CPC
Tom Bull, CPC is the senior executive recruiter for Gecko Hospitality, Virginia and DC. Tom has a big background in restaurant operations with prior experience as DO for Applebee's. After joining Gecko in 2010 he has successfully developed an extensive client and candidate base throughout Washington DC and Virginia. Tom has received numerous awards for top performance during his career at Gecko. He receives frequent accolades from candidates and clients for his ability to fill job orders fast. Tom's experience in operations and recruiting provide a solid foundation allowing him to fill some of the most challenging positions, fast. He has connections at all levels within the restaurant segment from unit managers to Senior VP level operations, in addition to Executive Chefs and similar culinary roles. Tom's success is built on his ability to develop strong business relationships and works ethically with a high sense of urgency.
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Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States and Canada have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals.