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Catering Event & Dining Room Supervisor

companyThe Club & Guest House
locationSanta Barbara, CA, USA
PublishedPublished: 6/14/2022
Full Time

Job Description

Job Description

Summary of Job Details:

  • The Catering Event and Dining Room Supervisor's main responsibility is the execution and oversight of The Club & Guest House’s events and catering in accordance with the policies and procedures set forth by the Food & Beverage Manager and in collaboration with the Catering Sales Manager, Club Chef, and General Manager. The Dining Room & Catering Event Supervisor must carefully follow the instructions provided in the Banquet Event Orders when overseeing the events. The Catering Event and Dining Room Supervisor also assists in conducting The Dining Room’s weekly lunch service with the Food & Beverage Manager. To perform these duties, the Catering Event & Dining Room Supervisor is responsible for hiring, training, and scheduling student staff. To meet the role’s requirements, the Dining Room & Catering Event Supervisor must attend the Banquet Event Order Meetings, Staff Meetings, and have a flexible schedule based on the catering needs.

Required Qualifications:

  • Bachelor’s Degree or equivalent combination of education and experience.
  • 1-3 years demonstrated ability to organize and manage restaurant services and a variety of events while maintaining a high standard of excellence.
  • 1-3 years of proven ability to train, schedule, and supervise student staff.
  • Or an equivalent combination of education and experience.

Preferred Qualifications

  • Working knowledge of food service and sanitation regulations.
  • Intermediate computer application skills, including food service applications such as point of sale and inventory control software. Basic mathematics.
  • Skills in verbal and written communication.

Special Conditions of Employment:

  • Satisfactory conviction history background check.
  • Valid driver’s license and clean driving record.
  • ServSafe certification or equivalent certification within 90 days of hire.
  • Work days and hours will vary, including evenings and weekends.
  • Must be able to lift up to 50 lbs. and stand for up to 8 hours a day.
  • UCSB is a Tobacco-Free environment.

Hiring/Budgeted Salary or Hourly Range:

  • The budgeted salary range that the University reasonably expects to pay for this position is $47,800 - $54,866/yr. Salary offers are determined based on final candidate qualifications and experience; the budget for the position; and the application of fair, equitable, and consistent pay practices at the University.

Days/Hours:

  • Tuesday - Saturday, and may include evenings and holidays.

Benefits Eligibility:

  • Full Benefits

UC Santa Barbara is an Equal Opportunity/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, age or protected veteran status.

For the University of California's Affirmative Action Policy, please visit: https://policy.ucop.edu/doc/4010393/PPSM-20.

For the University of California's Anti-Discrimination Policy, please visit: https://policy.ucop.edu/doc/1001004/Anti-Discrimination.

Application review begins: 6/27/2024
Apply online at https://jobs.ucsb.edu
Job #69944

Company DescriptionThe Club & Guest House welcomes guests to dine, stay, meet and gather in an architectural icon—recently renovated and expanded—in the heart of the UC Santa Barbara campus. Our facility offers an all-inclusive guest experience with fine-dining luncheon settings, a 34-room, boutique hotel-style Guest House, private meeting areas, state-of-the-art conference spaces, outdoor terrace for special occasions and on-site catering. Boasting a modernized design by acclaimed architects Moore Ruble Yudell, we are proud to have achieved LEED silver certification for our sustainable and energy-efficient construction. We are pleased to welcome a variety of guests, maintaining a long-standing tradition of conversation, connection and celebration since our opening in 1968.

Company Description

The Club & Guest House welcomes guests to dine, stay, meet and gather in an architectural icon—recently renovated and expanded—in the heart of the UC Santa Barbara campus. Our facility offers an all-inclusive guest experience with fine-dining luncheon settings, a 34-room, boutique hotel-style Guest House, private meeting areas, state-of-the-art conference spaces, outdoor terrace for special occasions and on-site catering. Boasting a modernized design by acclaimed architects Moore Ruble Yudell, we are proud to have achieved LEED silver certification for our sustainable and energy-efficient construction. We are pleased to welcome a variety of guests, maintaining a long-standing tradition of conversation, connection and celebration since our opening in 1968.

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